In New Zealand kiwifruit orchards, high summer temperatures and strong sunlight can easily cause heat stress, affecting fruit development, sugar accumulation, and overall quality. To address this challenge, tracked mist cannons are increasingly used as an effective solution for orchard cooling and microclimate control.

A mist cannon works by atomizing water into ultra-fine droplets that rapidly evaporate in the air, absorbing heat and reducing the surrounding temperature. Compared with traditional irrigation methods, mist cooling lowers ambient heat without creating waterlogging or damaging fruit and leaves, making it especially suitable for kiwifruit orchards that require carefully controlled growing conditions.

The tracked chassis allows the mist cannon to move smoothly across uneven orchard terrain, including grassy areas, soft soil, and gentle slopes. This mobility enables operators to target high-temperature zones and adjust coverage according to orchard layout, wind direction, and daily temperature changes.

By improving airflow, reducing heat stress, and maintaining a stable growing environment, tracked mist cannons help enhance fruit quality and yield. Their flexible operation and efficient cooling performance make them a practical tool for modern kiwifruit orchard.